A mellow, flowery and fragrant cuvée from the heart of the...

A mellow, flowery and fragrant cuvée from the heart of the...

A rich and invigoratingly spicy, full-bodied tea from the Nagaon...

A Flowery Orange Pekoe leaf with a spicy, thick, aromatic, dark red...

Golden tips evoke the hot sun of the early June Second Flush...

Brace for this ideal whole leaf breakfast tea. Honest, buttery...

Don’t let the small leaves fool you! This coppery red and biscuity...

Golden times for organic production. Such a classy, authentic,...

A sophisticated selection serving notice that perfection is always...

Situated on the banks of the mighty Brahmaputra River, the...

A beautiful sight! The dark chocolate broken leaves sparkle with a...

“Ananda” translates to “bliss” – a state of mind that this charming...

Strong black tea, fullbodied Assam flavor.

At over 6000 feet, the high plateau of Nuwara Eliya boasts some of...

Decaffeinated via a natural CO2 process, this Ceylon Orange Pekoe...

Although the dry leaf is not highly expressive, when this wiry...

The highest heights of Uva at their very best. A smaller leaf size...

Strong, spicy, typically Indian. Best with hot milk and a little...

Typically Indian, spicy

Yunnan Province, the birthplace of tea, is famous for its...

A treasured tea from southern Anhui Province, Keemun is grown and...

Legend has it that this intense, smoky Black tea from the Fujian...

The Mannong region of Yunnan province is renowned for producing...

Smooth, sweet and mild – a wonderful black tea, character of Assam....

At over 5,000 feet, this garden is literally heavenly. Fans of a...

From one of the most splendid tea gardens in the Darjeeling region,...

A blend of spring harvested First Flush Darjeeling teas. Light,...

A relative newcomer, Avongrove has quickly catapulted up the short...

This worthy successor of the Darjeeling Steinthal convinces with...

A solid, reliable blend of teas plucked late in the Second Flush...

A blend of First Flush estate teas that captures the spirit of...

Lingia is a small garden recognized for doing big things in...

In the midst of probably the most renowned growing area for tea...

Fine South Indian Black teas blended with rare Italian bergamot oil...

A superior Earl Grey composed of high quality First Flush...

A blend of fine Black teas from South India accented with premium...

A blend of the finest Black teas heavy with first-rate bergamot...

The subtle scent of citrus-fresh bergamot blends softly with First...

Dark color in the cup, fullbodied and spicy.

A classic, spicy and aromatic, strong cup.

A brilliant interpretation of a classic. This harmonious blend of...

These CTC (Cut-Tear-Curl) leaves infuse quickly, just in time for a...

Among the most respected names in Darjeeling First Flush, Soom...

The most beautiful outcome so far, result of the combined efforts...

Seasoned tea maker Abhai Singh has worked his magic once again,...

An airy, spicy, fresh, aromatic composition produced in small...

An authentic South Indian delight. Strong, broken black tea is...

This charming, spicy tea from the Kericho district in Kenya is...

Exotic addition to our Asia range: Black tea (locally also called...

Full bodied, spicy

Aromatic, freshly fragrant.

This hearty blend of robust Assam teas is enjoyed in Northern...

An aromatic First Flush, fresh and bright in the cup,

Enchanting rarity from this hardly known region between Assam and...

Quite a few selected tea gardens delivering small amounts of tea...

Well-balanced mildly spicy Second Flush, pleasantly fresh cup,...

Velvety, nutty and exquisite. Top Second Flush from the paradise of...

Enchanting First Flush produced by smallholders of Ilam, flowery...

A golden gift of nature, radiating the spirit of Sunderpani...

Delightfully flavorful, aromatic autumnal crop, richly nuanced,...

This large and open leaf makes for a mahogany-colored cup without a...

A typical Tippy Golden Flowery Orange Pekoe of high quality; fine...

In the northwest corner of India lies the mile-high Manjhee Valley,...

The Irish are among the most prolific tea drinkers in the world,...

The full leaf version of our beloved broken blend is just a touch...

This hearty blend of robust Assam teas is enjoyed in Northern...

A blend of Ceylon, Chinese and Indian teas with the mild notes of...

Best East Frisian blend, the sunday tea, top variety from Assam,...

The most drunk tea in East Frisia. Strong, spicy, malty and rich in...

These old tea plants still partially grow wild in the North of...