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No. 873

Vietnam Tam Duong Jasmine

The spring tea is carefully stored until the Jasmine is ready for the harvest in the late summer. Then both - tea and Jasmin blossom - are united to a delicate liason which is mostly known from China. Though after enjoying the first sip it is immediately clear: also in Vietnam this pair fits perfectly together. A mild and floral-fragrant tea with an expressive cup.

100 g

(€89.00* / Kilogram) €8.90*

250 g

(€84.60* / Kilogram) €21.15*

1000 g

(€75.65* / Kilogram) €75.65*

* Prices incl. VAT plus shipping costs

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Properties

Attributes:	Contains caffeine
Cultivation method:	Conventional cultivation
Growing region:	Vietnam
Taste:	Jasmine, fruity / flowery
Quality (TGR)	TGR88 \| 100

Ingredients

Green Tea.
Traditionally blended with fresh jasmine blossoms being removed afterwards.

Preparation

11 g tea leaves (6 level Tealamass) to 1 liter filtered or soft water, boiled and cooled to 75 °C/167 °F. Allow to brew 2 min.

Tea quantity

11g / l

Temperature

75°C

Drawing time

2Min.

More about tea preparation

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