Myanmar Green Pindaya organic
In the heart of the „golden country“, tea is still growing nearly wild, being traditionally produced. Intensive and strong, fruity-sweet with slightly smoky nuances, this tea is natural and authentic. Myanmar – one of the last undiscovered paradises of tea in the world!
6 PAYBACK points
|Taste:||fruity / flowery|
|Tea type:||Green Tea|
|Quality (TGR)||TGR77 | 100|
Organic Green Tea.
The organic seal is the European label for organic products and labels our teas from controlled ecological production according to the regulations of the EG-eco-regulation on the organic farming.
11 g tea leaves (7 level Teelamass) to 1 liter filtered water, boiled and cooled to 75 °C/ 167 °F. Allow to brew 2 min.
Tea from the Golden Land
Myanmar, also called Burma or Burma, is considered the country of origin of the tea plant. Burmese tea culture is strongly shaped by two influences: Chinese green tea culture on the one hand and the Anglo-Indian black tea tradition on the other. Tea has been grown and processed here for more than 5,000 years, but modern tea processing methods were still far away shortly after the opening in the early 2010s.
All reviews (26)
Leckerer Grüntee mit herber Note.
Für einen Grünteetrinker die richtige Wahl
Sehr leckerer Tee! Wundebare leicht rauchige Note.
Ein Tee aus einem nicht klassischem Anbaugebiet
Sehr angenehm im Sommer, weil leicht und spritzig.