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The highest heights of Uva at their very best. A smaller leaf size translates weight to cup dominated by peak notes of wintergreen. The rusty copper cup brims with the finest Ceylon character – fragrant with rich mouth feel. Our Finest Ceylon tea.
Ingredients

Black Tea.

Attributes: Contains caffeine, Suitable for thermos flask
Cultivation method: Conventional cultivation
Edition: Classic Edition
Flavour: strong aromatic
Growing region: Ceylon
Taste: fruity / flowery
Tea type: Black Tea
Quality (TGR) TGR94 | 100

111 of 111 reviews

Average rating of 4.73 out of 5 stars

(111)

79%

17%

2%

1%

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8 - 10 of 111 reviews

6 March 2022 00:00

Review with rating of 4 out of 5 stars

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18 February 2022 00:00

Review with rating of 5 out of 5 stars

(111)

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15 January 2022 00:00

Review with rating of 5 out of 5 stars

(111)

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14 September 2021 00:00

Review with rating of 5 out of 5 stars

(111)

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Ein aromatischer Tee mit der typischen Ceylon-Geschmacksnote!

7 June 2021 00:00

Review with rating of 5 out of 5 stars

(111)

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Wunderbarer Tee, sehr zu empfehlen

14 May 2021 00:00

Review with rating of 5 out of 5 stars

(111)

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sehr guter und harmonischer Tee.

14 May 2021 00:00

Review with rating of 4 out of 5 stars

(111)

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meine tochter trinkt den tee

11 May 2021 00:00

Review with rating of 5 out of 5 stars

(111)

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Unser Lieblingstee
Sehr gut
I

21 April 2021 00:00

Review with rating of 4 out of 5 stars

(111)

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nicht die beste Qualität aber gutes Preis/Leistungsverhältnis

20 April 2021 00:00

Review with rating of 5 out of 5 stars

(111)

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wir tinken diesen Tee seit 9 Jahren und haben immer wieder andere schwarze Tees probiert, sind aber immer wieder darauf zurückgekommen.

Preparation

10 g tea leaves (4 level Tealamass) to 1 liter of filtered, boiling water. Allow to brew 2 min. To be enjoyed unsweetened or by adding a small spoon of white rock candy.

10 g/l
100 °C
2 min.
More about tea preparation
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