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The highest heights of Uva at their very best. A smaller leaf size translates weight to cup dominated by peak notes of wintergreen. The rusty copper cup brims with the finest Ceylon character – fragrant with rich mouth feel. Our Finest Ceylon tea.
Ingredients

Black Tea.

Attributes: Contains caffeine, Suitable for thermos flask
Cultivation method: Conventional cultivation
Edition: Classic Edition
Flavour: strong aromatic
Growing region: Ceylon
Taste: fruity / flowery
Tea type: Black Tea
Quality (TGR) TGR94 | 100

111 of 111 reviews

Average rating of 4.73 out of 5 stars

(111)

79%

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7 - 10 of 111 reviews

2 November 2022 00:00

Review with rating of 4 out of 5 stars

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23 October 2022 00:00

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13 October 2022 00:00

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5 October 2022 00:00

Review with rating of 5 out of 5 stars

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3 October 2022 00:00

Review with rating of 5 out of 5 stars

(111)

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Ich kenne den sehr gut und kaufe ihn immer wieder.

25 August 2022 00:00

Review with rating of 5 out of 5 stars

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1 August 2022 00:00

Review with rating of 5 out of 5 stars

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29 May 2022 00:00

Review with rating of 5 out of 5 stars

(111)

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Feiner leichter Schwarztee trinke ich gerne am Nachmittag. Ich liebe diesen Tee.

20 April 2022 00:00

Review with rating of 3 out of 5 stars

(111)

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Guter Ceylon. Blätter sind groß, entfalten sich allerdings im Beutel wenig.

27 March 2022 00:00

Review with rating of 4 out of 5 stars

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Preparation

10 g tea leaves (4 level Tealamass) to 1 liter of filtered, boiling water. Allow to brew 2 min. To be enjoyed unsweetened or by adding a small spoon of white rock candy.

10 g/l
100 °C
2 min.
More about tea preparation
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