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Although the dry leaf is not highly expressive, when this wiry selection is steeped, the brisk character of the Uva highlands is unleashed. Cultivated at over 4500 feet, the summer crop delivers a generous deep copper cup, pungent with the aroma of ripe tropical fruit and sweet sandalwood.

Formerly called Ceylon OP Uva Blairlomond highgrown.

Ingredients

Black Tea.

Attributes: Contains caffeine, Suitable for thermos flask, To drink cold
Cultivation method: Conventional cultivation
Edition: Classic Edition
Flavour: strong aromatic
Growing region: Ceylon
Taste: fruity / flowery
Tea type: Black Tea
Quality (TGR) TGR89 | 100

84 of 84 reviews

Average rating of 4.75 out of 5 stars

(84)

81%

15%

2%

0%

1%



6 - 10 of 84 reviews

29 January 2021 00:00

Review with rating of 5 out of 5 stars

(84)

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Weil der TEE uns schmeckt

16 January 2021 00:00

Review with rating of 5 out of 5 stars

(84)

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Zweitliebster Tee in meinem Sortiment.

7 January 2021 00:00

Review with rating of 5 out of 5 stars

(84)

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Qualität ist ausgezeichnet

7 January 2021 00:00

Review with rating of 5 out of 5 stars

(84)

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Wie immer ist der Tee gut

5 January 2021 00:00

Review with rating of 5 out of 5 stars

(84)

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Entsprechend den Angaben.

27 December 2020 00:00

Review with rating of 5 out of 5 stars

(84)

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Sehr guter Tee für jeden Tag

25 December 2020 00:00

Review with rating of 3 out of 5 stars

(84)

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Noch nicjt probiert.........

24 December 2020 00:00

Review with rating of 5 out of 5 stars

(84)

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Die Teesorten kenne ich schon länger. Sie sind hier qualitativ sehr gut.

15 December 2020 00:00

Review with rating of 5 out of 5 stars

(84)

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Qualität und Service stimmen

22 September 2020 00:00

Review with rating of 5 out of 5 stars

(84)

__TS_TITLE__

Mein Lieblingstee zum Start in den Tag

Preparation

13 g tea leaves (7 level Tealamass) to 1 liter of filtered, boiling water. Allow to brew 2 min. To be enjoyed unsweetened or by adding a small spoon of white rock candy per cup.

13 g/l
100 °C
2 min.
More about tea preparation
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