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Don’t let the small leaves fool you! This coppery red and biscuity Assam is rich with all the right notes of toffee and earthy tobacco. Finished with the perfect bite of astringency, this strong black tea calls out for a touch of cream and sugar.

Ingredients

Black Tea.

Attributes: Contains caffeine, Second Flush, Suitable for thermos flask
Cultivation method: Conventional cultivation
Edition: Classic Edition
Flavour: strong powerful
Growing region: Assam
Taste: malty
Tea type: Black Tea
Quality (TGR) TGR83 | 100

196 of 196 reviews

Average rating of 4.79 out of 5 stars

(196)

84%

12%

3%

0%

1%



17 - 10 of 196 reviews

16 April 2020 00:00

Review with rating of 5 out of 5 stars

(196)

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Malzige Assamtees gehören zu meinen Favoriten. Ein Frühstück ohne Assamtee ist möglich, aber sinnlos!

12 April 2020 00:00

Review with rating of 5 out of 5 stars

(196)

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Dieser Tee schmeckt mir sehr gut.

9 April 2020 00:00

Review with rating of 5 out of 5 stars

(196)

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- der Tee entspricht unserer Geschmacksrichtung

6 April 2020 00:00

Review with rating of 5 out of 5 stars

(196)

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Assam soll stark und malzig schmecken.

5 April 2020 00:00

Review with rating of 5 out of 5 stars

(196)

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Ausgezeichnete Ware. Sehr guter Geschmack ??

3 April 2020 00:00

Review with rating of 5 out of 5 stars

(196)

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Sehr angenehmer Geschmack, mit oder ohne Milch

1 April 2020 00:00

Review with rating of 5 out of 5 stars

(196)

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Wäre so wie bestellt sehr gutes Preis-Leistungsverhältnis.

31 March 2020 00:00

Review with rating of 5 out of 5 stars

(196)

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Kräftig im Geschmack, schöne Tassenfarbe

23 March 2020 00:00

Review with rating of 5 out of 5 stars

(196)

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Ich mag kräftigen Tee und dieser war eine gute Wahl.

15 March 2020 00:00

Review with rating of 5 out of 5 stars

(196)

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Ich trinke gerne kräftigen Tee, dieser Assam entspricht genau meinen Vorstellungen.

Preparation

12 g tea leaves (6 level Tealamass) to 1 liter of filtered, boiling water. Allow to brew 5 min. To be enjoyed unsweetened or by adding a Kluntje sugar piece and a small spoon of cream per cup.

12 g/l
100 °C
5 min.
More about tea preparation
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