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"Latte di Mandorla" of the Mediterranean meets Honeybush of South Afrika. Yummy!
Ingredients

Honeybush tea, almond bits 8%, flavor, cornflower blossoms, marigold blossoms.

Attributes: Contains nuts
Cultivation method: Conventional cultivation
Flavour: creamy
Growing region: Africa
Taste: lightly sweet
Tea type: Honeybush Tea
Quality (TGR) TGR96 | 100

244 of 244 reviews

Average rating of 4.82 out of 5 stars

(244)

86%

11%

2%

1%

0%



20 - 10 of 244 reviews

14 November 2020 00:00

Review with rating of 5 out of 5 stars

(244)

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Super Tee. Gute Qualität.

9 November 2020 00:00

Review with rating of 5 out of 5 stars

(244)

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Ein sanfter Mandelgeschmack

7 November 2020 00:00

Review with rating of 4 out of 5 stars

(244)

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Schmeckt nur warm. Aroma geht leider sehr schnell weg und schmeckt dann so lala.

28 October 2020 00:00

Review with rating of 5 out of 5 stars

(244)

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Leckerster Tee ever!!!!!!

27 October 2020 00:00

Review with rating of 5 out of 5 stars

(244)

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Ein milder, leckerer Tee. Kann man in allen Jahreszeiten genießen.

5 October 2020 00:00

Review with rating of 5 out of 5 stars

(244)

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Mal was anderes! Erinnert an Marzipan. Sehr lecker.

4 October 2020 00:00

Review with rating of 5 out of 5 stars

(244)

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Unser Klassiker, bei jeder Bestellung dabei und auch bei Gästen sehr beliebt

1 September 2020 00:00

Review with rating of 5 out of 5 stars

(244)

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Hervorragende Qualität
Schmeckt warm und kalt
Sehr mildes Aroma

31 August 2020 00:00

Review with rating of 5 out of 5 stars

(244)

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Diese Sorte trinke ich schon seit Jahren - einfach nur gut!

11 August 2020 00:00

Review with rating of 5 out of 5 stars

(244)

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Sehr lecker...................

Preparation

13 g Honeybush (7 level Tealamass) to 1 liter of filtered, boiling water. Allow to brew 10 min.

13 g/l
100 °C
10 min.
More about tea preparation