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The most popular tea in East Frisia. Strong, spicy, malty and rich in taste.

Ingredients

Black Tea.

Attributes: Contains caffeine
Cultivation method: Conventional cultivation
Edition: Classic Edition
Flavour: strong powerful
Growing region: Assam, East Frisian
Taste: aromatic Frisian way
Tea type: Black Tea

76 of 76 reviews

Average rating of 4.83 out of 5 stars

(76)

87%

12%

0%

0%

1%



7 - 10 of 76 reviews

10 May 2020 00:00

Review with rating of 5 out of 5 stars

(76)

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Sehr würzig, starker Tee!!!

7 May 2020 00:00

Review with rating of 4 out of 5 stars

(76)

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war allesinordnung war sehr zufrieden

3 May 2020 00:00

Review with rating of 5 out of 5 stars

(76)

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Sehr lecker!!!!!!!!!!!!!!!

3 May 2020 00:00

Review with rating of 5 out of 5 stars

(76)

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Den habe ich noch nicht probiert

3 May 2020 00:00

Review with rating of 5 out of 5 stars

(76)

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...gut .. . . . . . .. . . . .. . . . . ..

29 April 2020 00:00

Review with rating of 5 out of 5 stars

(76)

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Habe ich erstmals probiert. Kräftiger und leckerer Tee. Leider kein Dosierungsvorschlag angegeben

23 April 2020 00:00

Review with rating of 5 out of 5 stars

(76)

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schmeckt super für einen Ostfriesentee. War sehr frisch !

15 April 2020 00:00

Review with rating of 5 out of 5 stars

(76)

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Qualität wie immer sehr gut

12 April 2020 00:00

Review with rating of 5 out of 5 stars

(76)

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Auch dieser Tee schmeckt sehr gut

30 January 2020 00:00

Review with rating of 5 out of 5 stars

(76)

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Der beste Schwarztee, den wir getrunken haben. Es gibt keinen anderen mehr.

Preparation

13 g tea leaves (7 level Tealamass) to 1 liter filtered or soft, boiling water. Allow to brew 5 min. We recommend 1 piece of Kluntje and a small spoonful of cream per Koppke.

13 g/l
100 °C
5 min.
More about tea preparation
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