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This trio of oolong, white, and spicy black teas from Georgia and Colombia creates a vibrant and playful cup. Nutty and floral notes combine in a rich harmony, making every sip a delightful experience.

Nutritional values
Ingredients

White tea, Black tea, Oolong tea, bergamot oil.

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Attributes: Contains caffeine, To drink cold
Cultivation method: Conventional cultivation
Flavour: Earl Grey
Taste: malty
Quality (TGR) TGR104 | 110

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Preparation

12 g tea leaves (5 heaped tablespoons) to 1 liter of filtered, boiling water. Allow to brew 3 min.

12 g/l
100 °C
3 min.
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