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The warmth and spice of this clove flavored Chai blend make for a cozy cup.
Ingredients

Black tea from Ceylon, China and India, flavor, cinnamon, orange and lemon peel, star anise, anise, fennel, cloves.

Attributes: Contains caffeine, Suitable for thermos flask
Cultivation method: Conventional cultivation
Edition: Aroma Edition
Flavour: spicy / cinnamon
Taste: spices
Tea type: Black Tea
Quality (TGR) TGR95 | 100

690 of 690 reviews

Average rating of 4.92 out of 5 stars

(690)

93%

6%

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57 - 10 of 690 reviews

16 October 2020 00:00

Review with rating of 5 out of 5 stars

(690)

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Tee ist geschmacklich klasse.

16 October 2020 00:00

Review with rating of 5 out of 5 stars

(690)

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Mein Lieblingstee im Herbst und Winter. Einfach göttlich

16 October 2020 00:00

Review with rating of 5 out of 5 stars

(690)

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Mein absoluter Lieblingstee in dieser Jahreszeit.

15 October 2020 00:00

Review with rating of 5 out of 5 stars

(690)

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Unveränderte Qualität, top !

15 October 2020 00:00

Review with rating of 5 out of 5 stars

(690)

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wie immer einfach gut und "dufte"

14 October 2020 00:00

Review with rating of 5 out of 5 stars

(690)

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Einfach lecker und schmeckt sehr gut

14 October 2020 00:00

Review with rating of 5 out of 5 stars

(690)

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Jedes Jahr im herbst warten wir schon auf unseren Lieblingstee Karl Heinz. Ende des Jahres kaufen wir Nachschub, da es ein Saisontee ist

14 October 2020 00:00

Review with rating of 4 out of 5 stars

(690)

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gut, unverwechselbarer Geschmack.

14 October 2020 00:00

Review with rating of 5 out of 5 stars

(690)

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Schmeckt einfach wunderbar.

14 October 2020 00:00

Review with rating of 5 out of 5 stars

(690)

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leckerer Tee - zum wiederholten Mal bestellt

Preparation

12 g tea leaves (7 level Teelamass) to 1 liter filtered or soft, boiling water. Allow to brew 2 min.

12 g/l
100 °C
2 min.
More about tea preparation

Vegan Gugelhupf with Karl-Heinz

This is an even more delicious way to enjoy Karl-Heinz, the autumn tea: in the form of a spicy-sweet spelt cake with chocolate icing.

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