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These CTC (Cut-Tear-Curl) leaves infuse quickly, just in time for a traditional English five o’clock tea party. This deep copper cup, with the biscuity intensity of Assam tea, can be enjoyed any time of day.
Ingredients

Black tea.

Attributes: Contains caffeine, Suitable for thermos flask
Cultivation method: Conventional cultivation
Edition: Classic Edition
Flavour: strong powerful
Growing region: England
Taste: tangy
Tea type: Black Tea
Quality (TGR) TGR66 | 100

181 of 181 reviews

Average rating of 4.87 out of 5 stars

(181)

90%

7%

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18 - 10 of 181 reviews

7 August 2019 00:00

Review with rating of 2 out of 5 stars

(181)

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Eher langweilig . Kaum Aroma .

24 July 2019 00:00

Review with rating of 5 out of 5 stars

(181)

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ohneeeeeeeeeeeeeeeeeeeeeeeeeeeeeeee

17 July 2019 00:00

Review with rating of 5 out of 5 stars

(181)

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Perfekter Teegenuss vom Feinsten

12 July 2019 00:00

Review with rating of 4 out of 5 stars

(181)

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Preis Leistung gut Weiter so

10 July 2019 00:00

Review with rating of 5 out of 5 stars

(181)

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Mein Lieblingstee. Am liebsten zum Frühstück. Schmeckt etwas malziger als der English Breakfast.

6 June 2019 00:00

Review with rating of 5 out of 5 stars

(181)

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Interessant, sieht wie Granulat aus - sehr ergiebig, gut mit Milch

21 May 2019 00:00

Review with rating of 5 out of 5 stars

(181)

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Probebestellung, die uns voll und ganz überzeugt hat.

6 May 2019 00:00

Review with rating of 5 out of 5 stars

(181)

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Der Geschmack Wahnsinn Immer wieder gerne.

22 March 2019 00:00

Review with rating of 4 out of 5 stars

(181)

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Aktuell ein treuer Begleiter zu einer Köstlichen Feierabend Pfeife.

16 March 2019 00:00

Review with rating of 3 out of 5 stars

(181)

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Typischer Tee als 250 gramm. Okay

Preparation

13 g tea leaves (6 level Teelamass) to 1 liter filtered or soft, boiling water. Allow to brew 5 min.

13 g/l
100 °C
5 min.
More about tea preparation
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