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A treasured tea from southern Anhui Province, Keemun is grown and produced near the famous Huang Shan mountains. This fine selection boasts a velvety mouth feel with subtle notes of cocoa, dried plum, smoke and damp earth.
Nutritional values
Ingredients

Organic Black Tea.

Download nutritional values
Attributes: Contains caffeine, Suitable for thermos flask
Cultivation method: Naturland, Organic
Edition: Classic Edition
Flavour: strong aromatic
Growing region: China
Seals: Naturland, Organic cultivation
Taste: lightly sweet
Tea type: Black Tea
Quality (TGR) TGR90 | 100

86 of 86 reviews

Average rating of 4.67 out of 5 stars

(86)

79%

13%

5%

3%

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9 - 10 of 86 reviews

27 November 2019 00:00

Review with rating of 5 out of 5 stars

(86)

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Ausgezeichnete Qualität, schnelle Lieferung, alles gut, wie immer.

23 October 2019 00:00

Review with rating of 5 out of 5 stars

(86)

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Guter Tee, schmeckt fabelhaft

16 October 2019 00:00

Review with rating of 5 out of 5 stars

(86)

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Ein mildwuerziger Tee, der gern auch etwas laenger ziehen kann und von natur aus Teeinarm ist,

3 October 2019 00:00

Review with rating of 5 out of 5 stars

(86)

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eben so wie immer; reicht doch, oder?

5 March 2019 00:00

Review with rating of 5 out of 5 stars

(86)

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Ein sehr feiner Tee. Einfach probieren.

19 February 2019 00:00

Review with rating of 5 out of 5 stars

(86)

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Preis-Leistung unschlagbar. Ein ganz besonderer Schwarztee mit viel Bitterstoffen. Ich trinke ihn gerne im Büro, da er mir auch kalt gut schmeckt.

Organic

DE-ÖKO-013

Naturland

Preparation

13 g tea leaves (6 level Teelamass) to 1 liter filtered, boiling water. Allow to brew 2 min. To be enjoyed unsweeten or sweeten with a little spoon of white candy.

13 g/l
100 °C
2 min.
More about tea preparation

The famous black tea from China's east

Where tradition meets modernity, sometimes something extraordinary is created. The multi-generational tea garden was converted to organic cultivation by the father, and his daughter is pushing for further standards - such as Naturland. Courageous then, trend-setting today.

The famous Keemun (Quimen) black tea has been produced in China's eastern provinces since 1875, originally as an attempt to try something "new". Today it is one of the country's most famous varieties, alongside Golden Yunnan from the south. 
The tea garden is family-run and covers a good 150 hectares of land at an altitude of around 450 metres, which has been certified organic for many years. A total of 270 employees pick tea for just 3 months of the year and process it mainly into black tea. 
 Exclusively for TeeGschwendner, the garden has had Naturland certification for several years.

Organic tea from China - Anhui region

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