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The breathtaking Kandy district in Sri Lanka offers some of the best tea, famously known around the globe as Ceylon. Cultivated and processed jointly by small farmers, this Ceylon is no exception. Tartly aromatic and slightly floral with a golden brown cup color.

Ingredients

Black Tea from organic farming. NATURLAND certified.

Attributes: Contains caffeine, Suitable for thermos flask
Cultivation method: Naturland, Organic
Flavour: strong aromatic
Growing region: Ceylon
Seals: Naturland, Organic cultivation
Taste: fruity / flowery
Tea type: Black Tea
Quality (TGR) TGR85 | 100

69 of 69 reviews

Average rating of 4.75 out of 5 stars

(69)

87%

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3 - 10 of 69 reviews

28 April 2025 00:00

Review with rating of 5 out of 5 stars

(69)

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10 April 2025 00:00

Review with rating of 5 out of 5 stars

(69)

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17 February 2025 00:00

Review with rating of 5 out of 5 stars

(69)

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Schmeckt hervorragend. Danke

16 February 2025 00:00

Review with rating of 5 out of 5 stars

(69)

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Produkt,sehr zufrieden

28 November 2024 00:00

Review with rating of 5 out of 5 stars

(69)

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23 November 2024 00:00

Review with rating of 5 out of 5 stars

(69)

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27 August 2024 00:00

Review with rating of 5 out of 5 stars

(69)

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Ich habe in der Vergangenheit schon einige Ceylon-Tees ausprobiert, aber dieser toppt alle! Sehr weiche Tasse, zartes Aroma und dunkle Bernsteinfarbe. Dieser Tee hat es zu meinem morgendlichen Begleiter gebracht 😉

31 May 2024 00:00

Review with rating of 5 out of 5 stars

(69)

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Dieser Tee ist mit Milch und Honig richtig toll. Der schmeckt zum Verlieben

22 March 2023 00:00

Review with rating of 5 out of 5 stars

(69)

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21 March 2023 00:00

Review with rating of 5 out of 5 stars

(69)

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Organic

DE-ÖKO-013

Naturland

Preparation

12 g tea leaves (11 level Tealamass) to 1 liter of filtered, boiling water. Allow to brew 2 min. To be enjoyed unsweetened or by adding a small spoon of white rock candy.

12 g/l
100 °C
2 min.
More about tea preparation
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