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Salt caramel combined with the spicy flavors of licorice root creates an unique taste. You haven't experience licorice like this before. 

Nutritional values
Average nutritional values per 100 g
Calorific value kj 16 kj
Calorific value kcal 4 kcal
Fat < 0,1 g
Of which saturated fatty acids < 0,1 g
Carbohydrates 0,8 g
Of which sugar 0,4 g
Protein 0,2 g
Salt < 0,01 g
Ingredients

Black Tea, Rooibos, salted butter caramel chunks 7% (sugar, glucose syrup, Normandy fresh cream, salted butter, skimmed milk powder, Guérande salt flower), licorice 6%, flavor.

Cultivation method: Conventional cultivation
Edition: Aroma Edition
Flavour: creamy
Taste: gentle-tangy
Tea type: Black Tea
Quality (TGR) TGR99 | 100

43 of 43 reviews

Average rating of 4.49 out of 5 stars

(43)

67%

19%

9%

5%

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1 - 10 of 43 reviews

15 March 2023 00:00

Review with rating of 3 out of 5 stars

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27 February 2023 00:00

Review with rating of 4 out of 5 stars

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14 February 2023 00:00

Review with rating of 5 out of 5 stars

(43)

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Überraschend gut! Ich hatte diesen Tee zum probieren bestellt weil ich Lakritz unheimlich mag. Hatte aber durchaus bedenken, wie sich das in einem Tee verträgt. Aber ich wurde sehr positiv überrascht. Es passt gut, der Lakritzgeschmack ist nicht zu dominant und auch nicht zu gering. Toller Tee.

11 February 2023 00:00

Review with rating of 5 out of 5 stars

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7 February 2023 00:00

Review with rating of 3 out of 5 stars

(43)

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Ich liebe Salzcaramel und trinke den puren Salzcaramel sehr oft. Das war ein Versuch aber mit Süßholz ist er nicht so meins.

5 February 2023 00:00

Review with rating of 5 out of 5 stars

(43)

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15 January 2023 00:00

Review with rating of 4 out of 5 stars

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18 December 2022 00:00

Review with rating of 5 out of 5 stars

(43)

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9 December 2022 00:00

Review with rating of 5 out of 5 stars

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5 December 2022 00:00

Review with rating of 5 out of 5 stars

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Preparation

12 g tea leaves (4 heaped Tealamass) to 1 liter filtered, boiling water. Allow to brew 2 min. 

12 g/l
100 °C
2 min.
More about tea preparation
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