Rosemary's Rhubarb
The tangy, tart rhubarb creates a surprisingly fruity taste experience. Combined with gently spicy rosemary, which gives the tea an elegant, herbal depth.
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Properties
| Attributes: | Caffeine free, Suitable for thermos flask, To drink cold |
|---|---|
| Flavour: | fruity/tangy |
| Quality (TGR) | TGR83 | 100 |
Ingredients
Apple pieces, grapes, hibiscus flowers, rosehip peel, licorice root, flavoring, rosemary 2.9%, rhubarb pieces 2.9% Acidifier: citric acid, rose petals. May contain traces of peanuts.
Nutrition information*
| Calorific value kj | 16,00 kj |
|---|---|
| Calorific value kcal | 4,00 kcal |
| Fat | < 0,10 g |
| Of which saturated fatty acids | < 0,10 g |
| Carbohydrates | 0,80 g |
| Of which sugar | 0,40 g |
| Protein | 0,20 g |
| Salt | < 0,01 g |
*per 100
Preparation
20 g of tea leaves (about 10 level teaspoons) to 1 liter of filtered or soft boiling water; steep for 5 to 10 minutes, depending on your taste.
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Distribution
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